Jean-Georges Miami Tropic Residences marks the first-ever residential venture by world-renowned Michelin-starred chef Jean-Georges Vongerichten. Located at 3501 NE 1st Avenue, this 48-to-49-story glass tower serves as a lush, vertical sanctuary at the intersection of Midtown and the Miami Design District. Developed by Terra Group (David Martin) and Lion Development Group (Michael Simkins), the project is designed by the global architecture firm Arquitectonica. With construction underway and an estimated completion in late 2027 to early 2028, the tower is designed to “democratize luxury” by blending the chef’s elite hospitality with a biophilic residential environment.

The building features 329 (to 338) luxury residences with interiors curated by the legendary design duo Yabu Pushelberg. The project’s ethos, “From Earth to Sky,” is reflected in its multi-story concept gardens by CLADand an amenity program that places culinary excellence at the center of daily life. Residents enjoy direct pedestrian access to the Design District via a dedicated crosswalk, effectively extending the district’s high-fashion footprint into Midtown.

Project Overview and Developer Vision

The vision for Miami Tropic is a “Living, Breathing Art” piece. Terra Group sought to create a building that blurs the lines between indoor and outdoor living, moving away from the “cooped up” feel of traditional high-rises. The tower is the first to bring Jean-Georges’ signature abc kitchens (a fusion of abcV, ABC Cocina, and ABC Kitchen) to Miami, occupying 27,500 square feet of ground-floor retail.

The project is built to Florida Green Building Coalition standards, emphasizing sustainability through natural ventilation, native landscaping, and high-efficiency systems. By integrating a private, residents-only restaurant on the pool level, the developers have ensured that the Michelin-starred experience is an extension of the home rather than a destination.

Key Project Stats

Architecture and Design Excellence

Arquitectonica’s “sculptural silhouette” features continuous glass balconies that wrap the building, providing residents with 180-degree cinematic views of Biscayne Bay, the Design District, and the Downtown skyline. Inside, Yabu Pushelberg offers two distinct finish palettes: “Dawn” (light, airy, coastal) and “Dusk” (rich, moody, sophisticated).

The kitchens are the “heart of the home,” vetted by Jean-Georges himself. They feature custom Italian cabinetry in Light Beachwood or Rovere Manhattan finishes, Volcano Red Granite or Green Diabaz Marblecountertops, and a full suite of professional-grade Gaggenau appliances.

Residence Features Table

World Class Amenities and Services

The project boasts over 41,000 square feet of amenities, ranging from high-performance wellness to exclusive social clubs.

Amenities Table (Wellness and Social)

Pricing and Investment Potential

As of March 2026, Miami Tropic Residences is one of the most sought-after pre-construction addresses in the Midtown/Design District corridor. Current inventory pricing reflects a significant premium for the culinary branding and Arquitectonica design.

Current Pricing (March 2026 Estimates)

Deposit Structure

• 20% at Contract

• 10% at Groundbreaking

• 10% at Topping Off

• 60% at Closing (2028)

Why Choose Jean-Georges Miami Tropic

• Culinary Excellence: The only residence in the world personally vetted and curated by Jean-Georges.

• Design Pedigree: A triple-threat collaboration between Terra, Arquitectonica, and Yabu Pushelberg.

• Neighborhood Synergy: Directly across from the Design District with a dedicated pedestrian crosswalk.

• Wellness & Sustainability: Florida Green Building certified with expansive spa and indoor/outdoor training.

• Versatile Living: Large floor plans suitable for primary families or those seeking an elite pied-à-terre.

Why Partner With Us for Miami Tropic Residences

We maintain direct access to the Terra Group development team, allowing us to identify the “Sweet Spot” units (such as the 01 and 04 lines) that offer the most expansive bay views before they reach the general market. We also provide a “Culinary Branded Residence” ROI study, comparing the value appreciation of similar chef-led projects globally.